Restaurant Menu
 

Appetizers



POTATO SKINS with Bacon & Cheese
$8.59
BEER BATTERED ONION RINGS
$7.99
STEAMERS (12)
steamed with garlic & served with drawn butter
$9.99
BUFFALO CHICKEN MEATBALLS
baked homemade chicken meatballs in a tangy buffalo sauce
$7.99
FRIED CALAMARI
with Marinara & a Thai Chili dipping sauce
$9.59
ASIAN POTSTICKERS
with pork steamed or fried served with soy sauce
$8.99
CHICKEN QUESADILLA
Grilled chicken in a tortilla with Monterey Jack served with a side
of sour creme, salsa & jalapeno $8.99

SAUTE CRAB CAKE
served on a bed of sautéed spinach with basil garlic dipping sauce
$12.99

MOZZARELLA STICKS
7.99
BUFFALO WINGS
buffalo or tangy honey bbq.
$8.99
NACHOS SUPREME
$8.99
CHICKEN FINGERS
$7.99
TAVERN COMBO
(Mozzarella Sticks, Onion Rings & Potato Skins)
$9.59
SPINACH & ARTICHOKE DIP
(Melted in a crock & served with blue corn tortilla chips)
$8.99

French Fries   
$2.99/ Cheese $3.59Seasoned Curly Fries
$3.59/ Cheese $3.99
basket of spicy Old Bay Fries 3.99

Soup of the Day



FRENCH ONION SOUP
Served in a crock topped with melted cheese
$4.99

NEW ENGLAND CLAM CHOWDER
Cup 3.59 Bowl 4.59


Homemade Soup DuJour
Cup $2.99 Bowl $3.99
 

Colossal Salads


We use all locally sourced produce when available

BELLEVUE GREEK SALAD
Chopped romaine, green leaf lettuce topped with black olives, red onions
artichokes, tomatoes and feta cheese served with a cucumber dill deressing
$9.99 with chicken $11.99

CAESAR SALAD
Romaine lettuce,shaved pecorino romano cheese,home-
made croutons tossed with Caesar dressing
$8.99

Topped with grilled chicken $10.99


TOSSED SALAD
Mixed greens, tomato, onion, cucumber,
black olives and cheese
$6.99

ORIENTAL SALAD
sliced chicken tenders in a sweet tangy sesame dressing served on a bed of spring greens with mandarin oranges, crunchy noodles and sesame seeds & sweet sesame dressing
$10.99

BUFFALO CHICKEN SALAD
Spicy buffalo chicken tenders served sliced over mixed greens with Danish crumbled blue cheese, roaster red peppers & croutons
$10.99

BELLEVUE SPRING SALAD
fresh spring greens topped with candied walnuts, crumbled danish bleu cheese, mandarin oranges, dried cranberries, chopped red onions & served with a balsamic vinaigrette $9.99
add grilled chicken 12.99
blue cheese dressing .75 extra


Burger Toppings




Cheese - .75            Bacon - $1.25
Fried Onions - .75     Mushrooms - .50

Cold Sandwiches




BELLEVUE SPECIAL
Our famous sandwich made with Virginia baked ham, Swiss cheese, lettuce, tomato and a slice of onion to
top it off
$7.99



TRIPLE DECKER CLUBS
Your choice of turkey breast,white tuna, ham or roast beef with lettuce, tomato, bacon and mayonnaise
$8.99


"THE GODFATHER"
capicola, genoa salami, proscuitto and sharp provolone topped with roasted red peppers, sprinkled with balsamic vinaigrette on a long roll 8.99

ASIAGO ROAST BEEF
slow roasted beef, smoked cheddar, red onions, lettuce & tomato with our creamy horseradish sauce on an asiago cheese roll 8.59


GOURMET TURKEY BREAST
Sliced turkey breast with lettuce and tomato
$7.99


LIVERWURST & ONIONS
A true tavern sandwich with all the onions you want
$7.99



TUNA
All white tuna served with lettuce
$7.99



BLT
Speaks for itself with emphasis on BACON!
$8.59



CORN BEEF SPECIAL
"A Bellevue Classic"
$7.99


HOT SANDWICHES


BELLEVUE BURGER
Fresh ground beef with lettuce and tomato
$7.99

MEMPHIS CHIPOLTE BBQ BURGER
Lean sirloin burger topped with chipolte bbq sauce, wisconsin cheddar, bacon and a thick cut onion ring on a broiche bun with a side of sweet potato fries
$10.99

BLACK N BLEU BURGER
Cajun blackened sirloin burger topped with crumbled bleu cheese, thick sliced red onions and a creole mayo on a brioche bun with a side of sweet potato fries and cole slaw
$9.99

BAKED VEGGIE PESTO WRAP
Eggplant, Artichokes, Roasted Red Peppers wrapped with mushrooms & pesto in a whole wheat wrap with melted smoked mozzarella
$8.99

STEAK SANDWICH
Philly style steak on an Italian roll
$7.59


GRILLED REUBEN
Thin sliced corn beef, Swiss cheese, sauerkraut & dressing
$8.99


HOT ROAST BEEF
A beef and beer style roast beef sandwich served with
au jus, horseradish and hot peppers
$7.99


MEATBALL SANDWICH
Hot meatballs on an Italian roll with melted cheese
$7.99



CHICKEN STEAK
Philly style chicken steak on an Italian roll
$7.59



BLACKENED OR GRILLED CHICKEN
Your choice served with lettuce and tomato
$8.59




WISCONSIN CHEDDAR CHICKEN CLUB
Chicken breast topped with bacon, melted Wisconsin cheddar, lettuce and tomato & onion
topped with sour creme horseradish served on a brioche roll with french fries
$9.99


FRIED SHRIMP HOAGIE
A toasted Italian roll, American cheese, fried shrimp, topped with lettuce, tomato and onion
$9.99


CRAB CAKE
Our specialty of the house - Made with all lump crabmeat, served on a croissant with lettuce, tomato and tartar sauce
$11.99

PIZZA

PIZZA YOUR WAY
Marinara, shredded mozzarella cheese $7.99
Toppings 1.00 Pepperoni, mushrooms, Sausage, Onions

BBQ CHICKEN PIZZA
thin crust pizza w/ tangy bbq chicken, carmelized onions, marinara,
mozzarella & Monterey jack cheeses $9.99

VEGGIE FLORENTINE PIZZA
Pesto, spinach & broccoli baked with ricotta & mozzarella cheeses & topped with sliced tomatoes
$9.99


Dinners
Includes salad, potato, vegetable or pasta, roll and butter

FROM THE LAND



NY STRIP STEAK
King size cut of the finest beef served with onion rings
$24.99



STEAK BALTIMORE
NY strip steak pan seared in old bay seasoning & topped with jumbo lump crabmeat
$29.99



TWIN FILET MIGNON'S
A choice cut of tenderloin cooked to
your liking, served with onion rings
$29.99

PETITE FILET MIGNON
for the smaller appetite, add crumbled blue 2.00 or a port wine demi 2.00
$22.99



VEAL BELLEVUE
Medallions of veal sautéed with white wine, mushrooms, artichokes, and provolone cheese
$23.99



CHIKEN TUSCANY
Breaded chicken cutlet topped with sppinach, fresh tomato slices, proscuitto & melted
sharp provolone served with a demi glaze & side of linguine
$18.99 VEAL 23.99

CHICKEN ROBERTO*
Boneless chicken breast sautéed in olive oil and garlic, served on a bed of fresh spinach
$18.99



CHICKEN MARSALA
Sautéed chicken breast, mushrooms, and Marsala wine
$19.99 VEAL $24.99


 


BELLEVUE ITALIAN




BAKED ZITI
Ricotta cheese and red sauce, topped with mozzarella cheese and meatballs
$15.99



EGGPLANT PARMESAN
Breaded eggplant, topped marinara & melted mozzarella
$17.99



VEAL PARMESAN
Lightly breaded veal with red sauce
and mozzarella cheese
$23.99



CHICKEN PARMESAN
Breast of chicken topped with a tasty red sauce & mozzarella cheese
$20.99

SAUSAGE RUSTICA
Sweet Italian SAusage tossed with roasted red peppers, mushrooms in a light blush sauce served over penne
$18.99


PENNE BELLEVUE
Penne pasta tossed with fresh spinach, roasted red peppers, crumbled Danish blue cheese and sautéed in a white wine sauce
$17.99



PENNE BELLEVUE WITH CHICKEN $19.99


PENNE BELLEVUE WITH SHRIMP
$20.99


FROM THE SEA



WILD NORTH ATLANTIC SALMON
Grilled, broiled or blackened
$18.99



STUFFED FLOUNDER
Locally caught flounder stuffed with a delicious blend of all jumbo crab crabmeat
$27.99



FLOUNDER*
Locally caught served broiled or fried
$21.99


SHRIMP & CAPE MAY SCALLOPS ROSA
served in a light blush rosa sauce over linguine
$22.99



BROILED CAPE MAY SCALLOPS*
Locally caught sea scallops broiled to perfection
$23.99



FRIED SHRIMP
Delicately breaded shrimp, golden
fried
$17.99



SHRIMP SCAMPI
Sautéed shrimp in white wine, garlic, and butter served over linguine or rice
$19.99



BROILED SEAFOOD COMBO
A seafood lover's delight with shrimp, scallops, petite lobster tail and crab cake
$30.99


SALMON BALTIMORE
blackened and topped with old bay and jumbo lump crab meat
25.99

BELLEVUE COMBOS




FILET AND CRAB CAKE
A taste of land and sea
$27.99



SURF AND TURF
Lobster tail and filet mignon
$32.99



BELLEVUE SPECIALTIES



CRAB CAKES
A homemade blend of all "jumbo" lump crabmeat
$23.99

Add a Bellevue Crab Cake to any dinner 8.50

PRIME RIB
(Friday, Saturday & Sunday ONLY)
Served in its own natural juices
$23.99

BELLEVUE BROWNIE SUNDAE
warm brownie served on top of vanilla ice cream with chocolate syrup, loads of whipped creme & topped with a cherry
$7.99

* Lower in fat

We will gladly blacken any dish
at your request




VISA/MASTERCARD/AMEX ACCEPTED

Split plate charge $2.50

We reserve the right to add an 18% gratuity on parties of 8 or more.
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